 Imagine
every type or style in which you've seen a gourmet meat shop cut to order a roast, ham,
waterfowl or poultry. Just say the word and your favorite, most imaginative requests will
soon be yours for delivery... And, you can place your order with complete confidence. The
Giovenco family supervises everything at Pete Giovenco's Deer Depot and nothing
leaves the shop unless it is perfect. Period!
Offering only the finest in state of the art of meat
and seafood processing, Pete Giovenco's Deer Depot will turn your deer, wild
boar, tuna or whatever else ends up in your game bag, into a work of culinary art that
will delight even the most discriminating food critic.
Pete Giovenco's secret is that years ago he realized that Louisiana
natives and tourists were accustomed to the best meat and seafood in the world and wanted
the same care taken in processing their wild game and fish. But no one offered such
services. In that moment of recognition, Giovenco's Deer Depot was born.
 Our state of the art facility
utilizes the worlds most advanced equipment to smoke meats and process wild game. Online
computers are married into turn-key processing equipment so that our staff touches the
meat only once on the cutting board. Spices, order information and special requests are
all monitored via CRT screens, allowing the Giovenco family to deliver your wild game to
you exactly the way you want on every single order.
We deeply value your business and ask that you give us a call or
email to discuss the many exciting possibilities for processing the bounty from your
adventures in the field on the water. We promise you'll like what you hear and be
surprised at how little it costs.
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